Wusthof - Classic Collection
Carving Knife (Hollow Edge) - 8"
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang
knives are precision-forged from a single piece of an exclusive
high-carbon stainless steel. CLASSIC knives feature a new handle design
made of a highly durable synthetic material – Polyoxymethylene (POM) –
which has a tighter molecular structure to resist fading and
The CLASSIC 8" Carving Knife has a
longer and narrower blade than a Cook’s Knife. This allows for the knife
to cleanly cut through meats. The pointed tip is designed to help guide
meat away from the bone. The hollow edge is crafted with evenly spaced
vertical indentations, which create small air pockets between the blade
and the food. These small air pockets gently push food off the blade and
reduce friction and drag. This knife allows cooks to effortlessly prep a
wide array of fresh produce, including starchy vegetables like
potatoes, which tend to stick to a knife’s blade.